Type of Fatty Acids, Lipoprotein Secretion from Liver and Fatty Liver Syndrome in Laying Hens

نویسنده

  • Rahim Aydin
چکیده

Unlike other vertebrates, liver is the main site of lipid biosynthesis and is particularly very active in egg laying adult females. Yolk lipids and proteins are secreted as lipoproteins under the influence of estrogen in the liver. When hepatic lipogenesis exceeds the capacity of fat transport as lipoproteins, triacylglycerols commence to accumulate in the liver, leading to fatty liver syndrome. Fatty liver syndrome is an important metabolic disorder in laying flocks after they reach peak in egg production. The liver is generally enlarged, pale and shows extreme infiltration of fat and hemorrhages. It is a problem associated with the transport of triacylglycerols from liver to the developing oocyte. The effect of type and level of certain fatty acids may play an important role in the occurrence of the disorder. There is a correlation between delta-9 desaturase enzyme activity and secretion of very low-density lipoproteins from the liver. Certain fatty acids (i.e. sterculic acid, conjugated linoleic acids) inhibit the activity of this enzyme in the liver and cause lower levels of oleic acid which has a significant role in the secretion of triacylglycerols from chicken hepatocytes compared to other fatty acids such as linoleic or palmitic acids.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Olive Cake and Barley Malt Rootlets in Hen Diets to Improve Egg Lipids and Fatty Acids

The aim of the present study was to investigate the possibility of improving egg lipids and fatty acids composition of laying hens through inclusion of olive cake plus barley malt rootlets in the diets. Seventy, 54-week-old, Lohman laying hens were fed for a 12 weeks laying period on 3 iso-caloric and iso-nitrogenous diets contained 0 (control), 28.5 g olive cake (OC) + 25.5 g barley malt rootl...

متن کامل

Effects of clofibrate treatment in laying hens.

Expression of peroxisome proliferator-activated receptor-alpha (PPARalpha) has been shown in liver of chicks, but effects of its activation have not yet been investigated. In this study, laying hens were treated with clofibrate, a synthetic PPARalpha agonist, to investigate the effects of PPARalpha activation on liver lipid metabolism. Hens receiving a diet containing 5 g of clofibrate/kg had a...

متن کامل

Prevalence of Fatty Liver Disease and Its Risk Factors in Type 2 Diabetic Patients

OBJECTIVE: To determine the prevalence of non-alcoholic fatty liver disease (NAFLD) in type 2 diabetic patients and to assess its possible risk factors. MATERIALS AND METHODS: Two hundred and seventy two (186 females and 86 males) diabetic patients were studied. Liver ultrasound was performed along with the measurement of such labratoary tests as alanine transaminase, aspartate transaminase, a...

متن کامل

Modification of egg yolk fatty acids profile by using different oil sources

The study was conducted to evaluate the effects of different dietary oil sources supplementation on laying hens’ performance and fatty acids profile of egg yolks. Seventy-two 23-week-old laying hens (Tetra-SL) divided into six experimental diets (four replicates and three birds per replication) in a completely randomized design for nine weeks. Experimental diets were included: 1) control (no oi...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:

دوره   شماره 

صفحات  -

تاریخ انتشار 2005